Here at Life Safety Inspections, we want to help you do what’s best for your business, and a key part of running any operation is keeping your team and your customers safe. If you run a restaurant, you will need regular restaurant hood inspections to ensure that your kitchen remains safe to use. In this article, we will go over some of the reasons why restaurant hood inspections are important in order to convince you to be more vigilant about this part of building maintenance.
- Fire Safety- Your restaurant range hood plays a vital role in keeping your building and everyone in it safe from fires, so it’s important to have it inspected regularly to make sure it stays in good working order. Our expert inspectors will examine your hood and fire suppression system to make sure everything works properly and is ready to activate in the event of a fire.
- Code Compliance- Another reason why you need regular restaurant hood inspections is to make sure your kitchen remains compliant with fire code requirements. Failing to comply with code requirements can lead to heavy fines that can harm your restaurant’s financial success.
- Insurance Requirements- A third reason why you need regular restaurant hood inspections is because most insurance companies require them. In other words, if you neglect to have your hood inspected, your insurance coverage could lapse, which would put you in a bad position if a fire should occur before you can get your policy reinstated.