Keep Your Commercial Kitchen Safe with Restaurant Hood Inspections

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Having a fire suppression system in place for your commercial kitchen is necessary and, in many cases, required, but keeping the system functioning well is imperative. Receiving regular restaurant hood inspections will ensure your system is ready to handle any emergency situations to suppress fires that occur in your commercial kitchen with ease. At Life Safety Inspections, we are experts in restaurant hood inspections to keep your kitchen safe and well-equipped to handle kitchen fires readily.

Keep Your Commercial Kitchen Safe with Restaurant Hood Inspections

Commercial kitchen hoods are known to accumulate grease and dirt quickly, due to the heavy use of the area, and this grease and dirt can clog fire suppression nozzles that can impede the function of your system. This is just one component that is examined during restaurant hood inspections. We will also check for any blockages in the lines, examine the pressure gauges and the gas shut off valve, make sure all fans are functioning properly, and closely examine all of the other necessary components of the system to ensure everything is up to code and working as it should. Keeping this system functioning optimally can make a big difference for your employees, customers, and your commercial space.

If you are in Oak Ridge, Tennessee or the surrounding area and are looking for the best and most comprehensive restaurant hood inspections to make sure your system is functioning at its best, reach out to us today. Our team is professional and safety minded to make sure you are well-equipped to handle kitchen fires, should they occur. We receive regular renewal training to make sure we are serving you best, as your safety is our top priority. Saving lives is our business, and making sure your safety equipment is ready to handle emergencies is our number one goal. We look forward to serving you to make your establishment a safer place for all involved.